Eat a Snack You Have Read About
Directions:
Many books for young children feature a variety of foods. Plan snacks that relate to books the children enjoy.
Blueberries for Sal—Blueberry muffins
Stone Soup—Vegetable soup
Little Red Hen—Bread and butter
Bread and Jam for Frances—Bread and Jam
Green Eggs and Ham—Eggs and ham with green food coloring
- Read the book to children first.
- Talk about the foods mentioned in the story
- Then enjoy the snack.
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Toddlers (13-35 months),
Preschool-age (3-5 years),
School-age (6+ years),
Language Skills,
Language and Literacy,
Nutrition and Cooking
